MoMo’s San Francisco opened in 1998 and was so named in memory of momo proprietor’s grandmother and mentor, whom he affectionately called MoMo. MoMo’s Walnut Creek opened in 2017 and offers a unique ambiance and menu in a vibrant trading area.
roma tomato, basil, fresh mozzarella
asiago, mozzarella, smoked mozzarella
roasted garlic, provolone, oregano
gouda, calabrese chile, arugula
squash, bell pepper, olives, cotija
classic french onion dip with house chips
chipotle ketchup
sesame seeds
pickled onions, capers, crostini
blue cheese
avocado salsa, cilantro slaw
dijon, pancetta, cream
mango chutney, arugula, hawaiian roll
bbq sauce, coleslaw
well drinks are with one mixer, as martini or up Price – $3 extra
draft beer + a shot of fernet, redbush irish whiskey or codigo blanco
red wine, rum, orange liqueur, agave
white wine, passionfruit, pineapple
More at Momo Desserts Menu
